Someone rolls a homemade sushi roll featuring salmon, cucumber, and cream cheese - Cavan-Images/Shutterstock We may receive a commission on purchases made from links ...

Made from fillings rolled in rice and wrapped in seaweed, it's easy to confuse kimbap and sushi -- but these two dishes don't ...

This video shows how to make perfect vinegared sushi rice with the right balance of texture, acidity, and seasoning. Japanese ...

A hand roll party is a call to creativity. You can use whatever fillings you like. Sashimi-grade fish is traditional, but ingredients such as market vegetables and herbs or even leftover potato salad ...

All you need for a hand roll party at home is a big bowl of sushi rice, a tall stack of nori (dried sheets of seaweed) and any fillings and condiments you want. Fresh, crunchy vegetables are excellent ...

High-quality fish is a must for sushi, if you're going to eat sushi with raw fish. Food writer Mark Bittman offers, as a substitute, an easy, consistent sushi rice recipe, and suggestions for ...

Dion Jumapao, Executive Chef at Olivia St. Pete, shares a recipe from his home kitchen. This Salmon Sushi Bake is a good introduction to sushi and simple to make on a busy weeknight. Rinse sushi rice ...

Though sushi has exploded in popularity, it’s still one of those cuisines that can feel out of reach for home chefs and every day meals. Fortunately, Meghan McMorrow of the popular Fox and Briar food ...

We may receive a commission on purchases made from links. When it comes to sushi, the fresh seafood understandably receives all the attention. Yet truthfully, the dish's magic lies in the rice.