Stuffing is a must-have Thanksgiving dish in many households. Celebrity chefs like Martha Stewart and Guy Fieri have their own recipes for stuffing. Ina Garten and Rachael Ray both add apples to their ...

Stuffing is a key part of Christmas dinner (not to mention Sunday lunch), especially if there’s a bird as the centrepiece.

Looking for the best stuffing ever? This from-scratch sausage stuffing recipe is decadent, delicious, can easily be made ...

Big names, including Alex Guarnaschelli, Geoffrey Zakarian and Judy Joo, share their tips for a perfect dish this Thanksgiving. Reviewed by Dietitian Lisa Valente, M.S., RD Many different breads can ...

At its core, stuffing is just a mixture of bread, vegetables, aromatic herbs, butter and a generous pour of some kind of stock. But the star of the Thanksgiving sides deserves a little extra love ...

Lesley Suter is the ASME- and James Beard Award-winning Special Projects director at Eater, where she oversees commerce, editorial packages, and other coordinated efforts across the network. Let me ...

In the battle of Thanksgiving sides, there can only be one winner. Sweet potatoes can go toe-to-toe with mashed potatoes. Green bean casserole can square off against cranberry sauce (no canned stuff ...

The holiday gauntlet has officially begun. Celebrations and special events are squeezing their way into our already-packed schedules. But I’m determined to enjoy this time of year — not simply survive ...

Many different breads can make the best stuffing. A range of grocery-store white, sourdough and a mix of breads make our list. Chefs are torn on if the dish is better baked in the bird or outside. You ...