Remember when kale chips were the hot new snack? Or spiked seltzers suddenly replaced beer? Well, another food trend tidal wave is on the horizon, and it’s laced ...
SYRACUSE, N.Y. — Nov. 26, 2025 — Move over sugar plums, the SUNY College of Environmental Science and Forestry (ESF) is sweetening the season with a limited-edition bourbon barrel-aged maple syrup, ...