Eater Chicago on MSN
Dreamy laminated pastries and fresh bread shine at this all-day cafe
A generous dollop of creamy, slightly sour labneh provides contrast to the still-crunchy blanched broccolini, tangy grape tomatoes, and sweet sun-dried tomatoes nestled on top of the labneh salad ($18 ...
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5 Restaurants That Use Day-Old Bread
Panera Bread bakes its bread fresh every day, but what doesn’t sell doesn’t automatically go to waste. While some locations donate unsold bread to charitable organizations, others find ways to reuse ...
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