This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Q. How do you adjust a cake recipe if you want to use a different size pan, such as using a 13-by-9-inch pan or cupcakes instead of two or three round cake pans? A. You don’t need to change the recipe ...
This article is part of the Basically Guide to Better Baking, a 10-week, 10-recipe series designed to help you become a cooler, smarter, more confident baker. I own cake pans. They are two 9-inch ...
Preheat the oven to 375. Butter the bottom and sides of an 8-inch round cake pan; line bottom with a parchment round. Butter parchment and dust all over with cocoa powder shaking out excess; set aside ...
We love how well-loved, hand-me-down cake pans tell the stories of generations of bakers, but we're not such a fan of how those warped and discolored pans treat our cakes. Whether the mix came from a ...
I baked a cake in a Bundt pan for a dinner party. For lack of that particular tube pan, I could have divvied up the recipe’s same batter into two 8- or 9-inch round cake pans. If dessert were required ...
Hundreds of home cooks have given this delightfully gooey dump cake top marks for taste and ease. Bake in a 9x13-inch dish at ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results