Sticky Chinese Chicken Traybake is a delightful Ramadan recipe perfect for the iftar table during Ramazan evenings. This dish ...

Kevin has all the credentials of a cookbook author. But it was his father’s passion project — a viral YouTube cooking channel produced out of his Seattle kitchen which Kevin knew nothing about for ...

Craving something bold and savory that tastes just like your favorite Chinese takeout? This Chinese Scallion Chicken is the perfect dish to make at home. Tender chicken thighs (or breasts, if you ...

Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...

Long ago, the Chinese figured out that the meat of the chicken carries just as much flavor, if not more, than its skin. Hence the tradition of poaching, which delivers pure flavor and tender-but-firm ...