A light, easy, and healthy wrap that’s full of flavor. Spicy Cilantro-Lime Shrimp and Avocado Wraps are the perfect summer ...

Q: I have lots of cilantro plants in my garden. How can I make cilantro-flavored olive oil that will last long enough without spoiling? I will lose most of my harvest because we use it perhaps only ...

Steeping guajillo and árbol chiles in the half-and-half that is folded into these mashed potatoes adds a modern twist to a familiar holiday side. A drizzle of cilantro oil cuts the richness nicely ...

1 bunch (4 ounces) fresh cilantro with stems and roots trimmed 1/3 cup water ¼ teaspoon salt ½ cup olive or peanut oil Process the cilantro with water and salt in a minichopper or blender until pureed ...

Cilantro contains phytosterols, plant compounds that support healthy cholesterol. Cilantro helps fight inflammation and ...

Who doesn’t love tacos? When in doubt, you know they’ll always be a dinnertime hit. Here’s a taco recipe that’s SO good ...

Oh, the humanity: Soon we the people of Earth will be floating adrift on icebergs, left to survive solely on trail mix, melted snow, and green juice — or so a recent string of reports on food and ...