Regulations governing the cold chain vary by industry and region. The U.S. Food and Drug Administration, Occupational Safety and Health Administration (OSHA) and Centers for Disease Control and ...

As federal regulations and consumer expectations around transparency increase, maintaining supply chain visibility and ...

At least 140 people have fallen sick in Iceland after eating food as part of a traditional feast. On Jan. 31 and Feb. 1, Þorrablót, an Icelandic festival, was held ...

GCCA advocates for safe, secure, and efficient trade of temperature-controlled goods amid global geopolitical and trade disruptions. The organization focuses on strengthening infrastructure, promoting ...

In cold-chain operations, AI algorithms, agents, and digital twins are helping warehouses manage operations and inventory.

The Philippines should expand shared cold chain and logistics facilities closer to food production areas to reduce supply chain costs, improve product movement and curb post-harvest losses, according ...

THE Philippines needs to rethink its cold chain strategy by moving beyond simply expanding warehouse capacity and instead ...

THE Philippines can reduce post-harvest losses and improve food security by locating cold storage and fulfillment facilities closer to agricultural production areas and adopting shared cold chain ...

A critical element of food safety is maintaining proper temperatures from the field to the fork. In practical terms, this means keeping produce cold enough to inhibit pathogen growth or ...