Travellers to Italy will find an overwhelming number of cooking classes offered. Here are five that demand just a few hours ...

While every country has a national dish and a few regional specialties, Italy is the one little corner of the world that has elevated cooking from a daily necessity to an art form. For centuries ...

Ever wonder why Italian food tastes so much better in Italy? It’s a combination of factors, aided in no small part by the delight of consuming Italian specialties at their source: eating fresh seafood ...

Having lived in Italy for 18 years, I have picked up many, many tips and tricks for cooking pasta. When I first arrived, I ...

Ever wonder why Italian food tastes so much better in Italy? It’s a combination of factors, aided in no small part by the delight of consuming Italian specialities at their source: eating fresh ...

My birthday falls in late January at the height of winter, when post-holiday blues are at their peak. I use it as an excuse to plan an annual warm-weather getaway and take advantage of off-season ...

Italian cooking is as varied as the regions in Italy. There's also a centuries-long but little-known tradition of Jewish cooking in Italy. In her new book, "Cooking alla Giudia," Benedetta Jasmine ...

NPR's Juana Summers speaks with publisher Michael Szczerban about the new full English translation of the classic Italian cookbook, The Talisaman of Happiness by Ada Boni.

SAN CASCIANO DEI BAGNI, Italy — Russia's invasion of Ukraine — and decision to throttle natural gas exports to Europe — has sent energy prices and utility bills higher. The rising costs have forced ...