Learn how to make a sourdough starter from scratch with just flour and water. The bubbly, tangy starter is the base to ...
The traditional bread-making process involving yeast and dough kneading can be cathartic. It’s also tricky and potentially time-consuming. Denser breads that don’t need to proof or rise — like banana ...
Thinking of teaching your children some basic recipes? Having them learn different cooking techniques is always a good idea. However, before passing down your family recipes, start with ...
Dive into the autumn baking season with these fall bread recipes, tailored for both sweet and savory taste buds. Whether you’re a seasoned baker or a beginner, there’s something here for you. Baking ...
If you’ve ever watched a season of “The Great British Baking Show” and thought it’d be great to make a homemade loaf of sourdough bread, but the idea of making bread from scratch sounded daunting, ...
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Maple oat sourdough bread

This Maple Oat Sourdough Bread is naturally sweetened with maple syrup, extra soft and chewy from rolled oats, and an easy, ...
Chowhound has been a home for food explorers since 1997, helping the food and drink-curious to become more knowledgeable enthusiasts, both at home and while traveling. Join our community of passionate ...
You love bread. Not only is it a staple you use for sandwiches, to dip in your soups, and to spread your favorite cheese or hummus all over, but it's also super fun to make at home. All you need (or ...
As people hunker in at home and stores run low on supplies amid the coronavirus pandemic, our kitchens are quickly running out of bread. But what if the shelves in your grocery store are wiped out? We ...