Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. June 23, 2020 Add as a preferred source on ...

Two hands pulling apart a cracked egg - Simpleimages/Getty Images It's a common kitchen mishap: you crack an egg on the rim of a bowl, and when you pull it apart above it, there are tiny shell ...

Peeling hard-boiled eggs sounds easy until you’re standing at the sink picking off tiny shell bits and losing half the white in the process. Many of us had the same problem while preparing breakfast ...

Have you ever broken an egg and spent more time picking out bits of shell than cooking it? If so, you're not alone, but you don't have to suffer any longer either. The good news is: there is a ...

Adding oil to a boiled egg might be your answer to easy peeling. I did a little experiment to shed some light on this method. Allie has been Lifehacker’s Food Writer since 2021. She earned her ...

It's hard to beat a hard-boiled egg. Whether you're looking to a salad, or bowl of ramen, make an easy sandwich lunch, decorate for Easter, or have a ready-to-go breakfast on hand, these delicious ...