For consumers, convenience and quality have always reigned supreme, but environmental concerns have recently begun to transform expectations. QSRs are now pressured to deliver more than simply ...

Fresh food manufacturers worldwide are developing packaging that can help them reduce both food and plastic waste, responding to regulatory and consumer pressure to minimise their products’ ...

How a university-born packaging innovation is now helping campuses do away with single-use plastic waste at never-before-seen scale.

2026 promises to be a pivotal moment for packaging for food and beverage CPG as innovation shifts from flashy materials to more precision, credibility and data-based decision-making After a year of ...

In the context of modern manufacturing, the role of packaging extends far beyond its traditional function of protecting products. Packaging has become a critical driver of innovation, influencing ...

Fully recyclable materials, smart labels and better use of space are examples of more sustainable retail that can also ...

Compostable packaging continues to gain momentum even as it challenges the principles of a traditional circular economy built on reuse, repurpose, and recycling. While not a perfect loop, ...

The edible packaging market is projected to take a bigger bite out of single-use plastic sales in the coming years. Which packaging innovations – fit for human consumption – are turning heads? Just a ...

Paul Antoniadis is CEO and Executive Chair at good natured Products Inc, one of North America’s leading eco-friendly packaging companies. As someone deeply entrenched in the packaging industry, I've ...

It’s a great pleasure for me to be on the judging panel 2024 World Food Innovation Awards. The world food industry is a very exciting scenario, where innovation, products, systems and a lot of ...