It took him fifteen years. Chef Hisato Nakahigashi, who gathers his ingredients each morning in the mountains of Hanase, has ...
Have you ever wanted to experience an exotic country through a celebrity chef's eyes including seeing and tasting what a culinary master might experience? Now is your chance. To celebrate the opening ...
Add Yahoo as a preferred source to see more of our stories on Google. Chef Akira Hirose, shown in 2008, was a forerunner of Japanese-French cuisine. (Michael Buckner / Getty Images) Akira Hirose, a ...
EDITOR’S NOTE: This CNN Travel series is, or was, sponsored by the country it highlights. CNN retains full editorial control over subject matter, reporting and frequency of the articles and videos ...
Forbes contributors publish independent expert analyses and insights. Melissa is a writer based in Brooklyn. An esteemed Japanese chef just opened an intimate tasting counter in a discreet Chinatown ...
Add Yahoo as a preferred source to see more of our stories on Google. Curious what to order at a Japanese restaurant? A chef and restaurant owner explains the menu. (Photos: Katsuya; designed by Quinn ...
Originally from Japan, chef and entrepreneur Yoji Tokuyoshi has taken Milan’s culinary scene by storm since moving here almost 20 years ago. His epiphany? Turning his Italian restaurant that used ...
It’s easy to see why Takehiro Kishimoto, chef by day and food carving Instagrammer by night, has amassed a huge social media following. His creations are simply stunning. The Kobe-based Japanese chef ...
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