Fat lambs are sourced from all over the Midwest, with the majority procured in-state from local producers. Kevin Coan ...

Hundreds of thousands of sheep roll through Denver each year destined for a 60-year-old plant nestled in a part of town teeming with livestock history. The fate of Superior Farms' 500,000-head ...

The fate of a 500,000-head capacity Superior Farms plant, estimated to represent between 15% and 20% of the nation’s total lamb processing capacity, will soon be in Denver voters’ hands as they ...

During the past 10 weeks, sheep and lamb analysts have indicated a tightening of processing supply was emerging across ...

Mistica Foods LLC a new woman-owned, beef, poultry, pork, and lamb processing company, has begun full-scale operations. Monika Rose Walas, president and founding investor, established the firm in May ...

(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) I’m an associate professor of animal sciences at Colorado State University. My ...

LAMB eating quality leader Tom Bull has raised the availability of carcase feedback and end-to-end information flow as major ...