Lefse. It's a paper-thin flatbread, made from potatoes and cooked on a griddle, flipped with a long, narrow wooden stick, and eaten slathered with butter, sugar and sometimes cinnamon. If you're of ...

Lefse. It’s a paper-thin flatbread, made from potatoes and cooked on a griddle, flipped with a long, narrow wooden stick, and eaten slathered with butter, sugar and sometimes cinnamon. If you’re of ...

You do whatever's necessary to keep the in-laws happy during the holidays. My mother's way of showing affection to her visiting sons-in-law is to prepare their favorite foods. But, as no amount of ...

DULUTH — Ever find yourself on a winter run and craving some warm Norwegian potato bread? The third annual Lefse Run on Saturday combines the tradition of Norwegian lefse with a free fun run with a ...

Thirty pounds of potatoes. Three pounds of butter. Six cups of heavy cream. Ten pounds of flour. The Lefse Institute was open. Rebecca Jorgenson Sundquist slipped a pastry sleeve over a ridged rolling ...

My childhood is filled with distant memories of my great-grandmother. Her name was Mable Croyle, but she adopted the nickname GG, short for great-grandma, when my oldest cousin Ross was born. Every ...

Lefse. It’s a paper-thin flatbread, made from potatoes and cooked on a griddle, flipped with a long, narrow wooden stick, and eaten slathered with butter, sugar and sometimes cinnamon. If you’re of ...

Lefse. It’s a paper-thin flatbread, made from potatoes and cooked on a griddle, flipped with a long, narrow wooden stick, and eaten slathered with butter, sugar and sometimes cinnamon. If you’re of ...