“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...

If you're looking for a good deal, nothing beats a thrift store. Keep an eye out for these markings and that cast iron pan ...

Rummaging around thrift shops and yard sales may uncover old-fashioned cookware, but how can you tell if something is vintage ...

Among collectors, conversations about cast iron have a way of getting sentimental, and they often land in the same place: craftsmanship. “Cast-iron pans used to be made by hand,” says Mary Theisen, an ...

All-Clad is known for their exceptional cookware. It’s not often the durable and reliable brand is on sale, so when we see markdowns, we take notice. The brand’s enameled cast iron cookware is a ...

My grandmother’s cast-iron pans were a thing of dark beauty. Ink black, smooth as glass and obsidian shiny. She cared for them as any home cook would a treasured kitchen tool: Her cast iron was always ...