If you’ve ever gazed up at the pine tree in your yard and wondered if you could harvest some fresh pine nuts from those cones, the answer is yes -- and good luck. Pine nuts, also known by their ...

Exchanging recipes with neighbors is friendly and fun. But as a newlywed and a novice at the stove, I quickly found out that it can also be dangerous. When I lived in Bat Yam in metropolitan Tel Aviv, ...

A velvety, light and fluffy white bean dip with sizzled garlic oil on top. Toasting the pine nuts until they’re properly golden brown to the center and not just on the surface is key in coaxing out ...

To avoid splatter when frying place one end of the meat in frying pan and gently lay the rest down away from you. Then add grape juice and reduce by half or until ...

Sometimes it’s very simple combinations of ingredients that wow the palate; a bowl of perfectly seasoned olives teamed with sliced salami; wedges of crisp sweet-tart apple paired with aged white ...

A weeknight dinner that is simple, sophisticated and healthy adds tasty balance between the holiday indulgences. The blend of rich salmon, bright orange, pungent basil and sweet nuts is satisfying in ...

When I think about summer ingredients, blueberries, cherries, melons and corn come to mind. But don’t forget zucchini. We think it’s boring but in Italy, Greece and throughout the Mediterranean, it’s ...

“This is somewhere between a tomato dip and stewed tomatoes. Either way, it’s rich, silky, and really versatile,” writes Sami Tamimi and Tara Wigley in Falastin, a vibrant collection of Palestinian ...

Sue Bird and Megan Rapinoe have split up. Why does it hurt so badly? Seattle distillery has won fans and awards by betting on WA ingredients Sue Bird, Megan Rapinoe announce split after nearly 10 ...

Instructions: Toast pine nuts in the oven at 350 degrees for 10-12 minutes or until they are golden brown. Reserve two tablespoons and place the rest on a parchment-lined baking pan. Create a ...