Placing a clean kitchen towel under the lid after cooking absorbs condensation, preventing excess moisture from dripping back ...

Long-grain white rice is not as difficult to cook on the stove as it may seem. Be sure to rinse excess starch off the rice first and remember the 2:1 water to rice ratio. After your rice is boiled, ...

Cooking rice may seem like a rudimentary skill, but rice can be a tricky dish to perfect. The general rule of thumb to properly cook your rice is to use a ratio of 2 parts water to 1 part rice, but ...

Making rice seems like it ought to be easy. But knowing how much water to use can be confusing, and there are all sorts of different formulas out there, the most common being 2-parts water to 1-part ...