Liverpool pub Ma Boyle’s has teamed up with Guinness and brand owners Diageo to create four world-first Scouse specials using Guinness as a key ingredient. The new dishes will be available from ...
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Seven venues chosen as the best for their Scouse
The region has dozens of venues serving up Scouse. The dish, consisting of meat and vegetables, is famously associated with the city, which is one of the reasons it is available in cafes, restaurants ...
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