Feb 21, 2024 · Step by step guide for making a dark gumbo roux! It's the traditional way to make a deep rich roux for a flavorful authentic New Orleans gumbo.

Apr 18, 2025 · Master this gumbo roux recipe to create rich, authentic Louisiana flavor at home with simple steps, perfect texture, and deep color.

Feb 20, 2025 · It’s the building block of the entire dish (not to mention other incredible Cajun and Creole dishes), and getting it right is a real art. This recipe for dark gumbo roux makes the process as easy …

Jun 13, 2025 · Today I want to walk you through how to make the perfect roux, the way we do it down here in Louisiana – rich, deep, and full of that roasted flavor that brings gumbo to life.

Jan 18, 2023 · Can’t find a jar of dark roux at the grocery store and want to make gumbo? If you’ve got flour and fat, you can make your own! Learn how to make a roux for gumbo here with all my best tips …

May 22, 2023 · There's only two simple ingredients: fat and flour. Let's talk a little about these key ingredients. Flour: All-purpose flour is the best choice for this recipe. We haven't tested this recipe …

In Louisiana, natives have a joke about how long it takes to make the roux for certain dishes. Etouffee is usually a 1 beer roux while a full fledged gumbo is a 2 to 3 beer roux. Obviously meaning how long it …

Learn How to Make a Dark Roux for Gumbo in 30 minutes that's packed with Cajun flavor by simply whisking together equal parts flour and fat!

Dec 10, 2024 · To make a gumbo from scratch you must understand how to thicken it properly. After all, who wants to eat a runny gumbo? Traditionally gumbo is thickened with a roux, file powder, or okra. …

Oct 13, 2024 · Here are step-by-step instructions to learn how to make a roux for gumbo! Whether you're making a sausage or seafood gumbo, this jar of dark and rich flavor will make your meal even …