Denver Macaron — the premier vegan & gluten-free macaron bakery, known for crafting the best artisanal macarons in Denver and online.

A macaroon (/ ˌmækəˈruːn / MAK-ə-ROON) is a small cake or cookie, originally made from ground almonds, egg whites, and sugar, [1] but now often with coconut or other nuts.

25 Ratings Pina Colada Macaroons 4 Ratings 15 Coconut Macaroon Recipes to Satisfy Your Sweet Tooth Peanut-Free Chocolate Macaroons 20 Ratings Italian Almond Macaroons

Oct 15, 2024 · What is a macaroon vs. macaron? Macaroons and macarons have similar names but are very different! A macaroon is a drop cookie made with shredded coconut and egg whites. A macaron …

Apr 2, 2025 · This is an in-depth beginner’s guide to homemade French macarons. This post includes a kitchen-tested recipe, plus plenty of success tips, descriptions, overview of techniques, list of tools, …

Oct 12, 2024 · Learn to make classic French macarons with this easy recipe, complete with a step-by-step guide and all the tips you need for success.

Filled with ground almonds and flavored with vanilla beans, these classic French macarons are soft in the center, with a crunchy meringue shell that shatters gloriously when you bite Buttercream is the …

Dec 8, 2025 · What's A Macaron (Mack-UH-RONE) The very first time I tried a macaron (not a macaroon) was back in pastry school. I had never eaten a cookie like that in my life. Crispy on the …

Macaroon, cookie or small cake made of sugar, egg white, and almonds, ground or in paste form, or coconut. The origin of the macaroon is uncertain. The name is applied generally to many cookies …