5 French Mother Sauces Explained in Under 2 Minutes | Cooking Basics
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5 French Mother Sauces Explained in Under 2 Minutes | Cooking Basics
Learn the 5 French Mother Sauces that form the foundation of classic cuisine! In this short and visual video, we break down: Béchamel (White Sauce) Velouté Espagnole (Brown Sauce) Tomato Sauce Hollandaise Whether you're a home cook, culinary student, or food enthusiast, mastering these sauces will level up your cooking game. 🍳 🔔 ...
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